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(No Ratings Yet)Loading...A beautifully balanced, easy drinking red ale named for the Forest Service’s trail designation for the Loowit Trail that circles the base of Loowit (Mt. St. Helens). Two-Sixteen won a gold medal in the Irish Red Ale category at the 2014 and 2016 Washington Beer Awards and also won a silver medal at the 2016 and 2019 Best of Craft Beer Awards.
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(No Ratings Yet)Loading...Brewed with 7 hop varietals: Amarillo, Cascade, Centennial, Citra, Galaxy, Nugget, and Summer. The Citra, Galaxy, and Amarillo dry hop gives it an immense citrus aroma and at 78 IBUsit has a big hoppy bite up front, but finishes as refreshing and clean as the calm after the storm.
(No Ratings Yet)Loading...a refreshing blond beer that is brewed in the classic ‘Single’ style. Since 2014, the beer has been part of our range again. Although it never completely disappeared during the licensing period (1946-1992), it was only brewed for consumption by the clergymen themselves.
St.Bernardus Extra 4 shines with the golden hue of pale straw, topped off with a snowy-white collar. A wide range of refreshing, zesty and floral touches including citrus and cloves with a hint of pepper are perfectly balanced by the refined aroma of hops without suffering from an overload of bitterness. Extra 4 is the ultimate thirst-quencher
(No Ratings Yet)Loading...It is considered polite in Belgium to stand for a toast. Stand now, and raise a glass to sweet aromas of orange and spice, light-creamy flavor and a refreshing finish.
(No Ratings Yet)Loading...Built on a base of crisp Pilsner malt, the additions of Munich and Carafa add a rich breadlines and a slight chocolate and roast notes. Schwarzbier is a delightful malt focused classic dark lager.
(No Ratings Yet)Loading...Brewed for SheBrew 2023 by our assistant brewer Jess Hardie and taproom manager Rachael Andrus, More than a Badass IPA is exactly that. Using the unique Pink Boots blend of hops, they took a light malt bill and then fermented it with Kolsch yeast, resulting in this light, crisp, fruity IPA.
(No Ratings Yet)Loading...This new West Coast IPA is packed with Nelson, Citra and Mosaic hops and we love the fruit punch vibe we get from this Beer. Mango, tangerine, blueberry and white grape burst out of the glass.
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(No Ratings Yet)Loading...Bavarian Style Pilsner
(No Ratings Yet)Loading...Floral aromas of citrus zest, lavender, lemon balm, dandelions, white pepper, juniper and spring bloom.
(No Ratings Yet)Loading...Flavor that has strawberry, watermelon, honeydew, and fig
(No Ratings Yet)Loading...Capella Porter is named after a bright star in the constellation Auriga. Sweet dark malt aromas are followed by a nice medium body. Flavors of chocolate and caramel meld with just a touch of roast. A collection of American hops (Nugget, Chinook, Centennial and Cascade) brighten this lively porter.
(No Ratings Yet)Loading...Aged in red wine barrels and made with organic molasses, this smooth and silky stout is deceptively drinkable. Perfect for the winter season.
(No Ratings Yet)Loading...Coors beer, first introduced by Adolph Coors in April 1874, is brewed in the Rockies for a uniquely crisp, clean, and drinkable “Mile High Taste”.
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(No Ratings Yet)Loading...For all you people who are afraid of beer you can’t see through, this one is for you. Willamette Hops, Malts: Premium Two Row, Pilsener, Flaked Rice, Flaked Barley.
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(No Ratings Yet)Loading...International Style Pale Ale. Medium-light body, with a unique hop profile coming from the mix of Simcoe, Mosaic, Galaxy and other unnamed hops.