Full-Bodied. Roasty. Dry. This luscious export stout is brewed with over a half dozen specialty malts to create a complex and rich foundation. Roasty, dry, but still balanced and crushable, this classic is sure to be a hit year-round. Malt: 2-Row Pale, Golden Promise, White Wheat, Munich, Midnight Wheat, Roasted Barley, Special B, CaraBrown, Chocolate Malt Hops: Nugget, Chinook Yeast: Chico/American Ale
For all you people who are afraid of beer you can’t see through, this one is for you. Willamette Hops, Malts: Premium Two Row, Pilsener, Flaked Rice, Flaked Barley.
NW-grown marionberries and Meyer lemon zest with sour blond ale aged in oak barrels for up to 16 months. The finished blend captures notes of blackberry pastry, fresh citrus and spruce tips with a lively acidity and dry finish.
“Made with our friend Charlie from Skagit Valley Malting. Brewed with Talisman True British, dark Munich, and molasses malts. Hopped with Fuggles.”
Coors beer, first introduced by Adolph Coors in April 1874, is brewed in the Rockies for a uniquely crisp, clean, and drinkable “Mile High Taste”.
A golden ale hybrid fermented at cooler temperatures with an extended cold aging period. A small amount of Liberty hops are used with pilsner and pale malt to produce a malty drinkable session beer.
Brewed with generous additions of Cascade, Mosaic, and Simcoe hops throughout the brewing, fermentation, and conditioning phases, and balanced with heaps of pale malt. We designed Vortex IPA not to rip the taste buds off of your tongue, but rather vigorously stimulate your palate with lupulin ecstasy.
All of our flavors are creatively designed to be tasty without the need for juice or fillers. Our kombucha is simple and clean–never will we use any artificial flavors or juices to dilute the many health benefits kombucha naturally offers.
Our house-made original spicy draft root beer is extra herbal and not for the faint of heart. The bottled variety is brewed using pure vanilla, honey and real cane sugar. Steelhead Root Beer is made in small batches, helping it to develop flavors unattainable any other way.
When the moon hits your eye like a big pizza pie, That’s Amaro! We took an imperial porter and aged it in Freeland Spirits Amaro barrels. Amaro is an Italian herbal liqueur, and the barrels infuse the beer with notes of lemongrass, cardamom, and almond. This beer will make you drool just like pasta fasul!
What’s not to love about the scent of a beautiful floral bouquet? pFriem Japanese Lager features aromas of Shiso plum, fresh bread, and violet aromas, and sparkling notes of fresh green tea and wildflowers. Brewed with rice in the Japanese tradition, it’s an effervescent delight that smells like flowers and drinks like beer.
Puffy white foam on a straw golden body. Huge aromas of fruity pebbles, kiwi, watermelon airheads, pineapple, red skittles, and white wine. Sweet flavors of cotton candy, ripe melon, Tootie Fruity, raspberry sherbet, star fruit, Hawaiian Ice, pink starburst, and Dole whip. Finishes with ripe blueberry, mango, and candy shop vibes.
240 lbs. of puréed strawberries are added to our base blonde ale for a refreshing summer favorite
The classic German dark beer, bottom fermented ’Doppel Bock’. Full bodied with a deep dark color and rich roasted malt flavor.
Citra and Equinox hops give flavors of starfruit and lemon zest. Juicy, smooth, and hazy with a hoppy floral bouquet.
This special batch of Glowed UP was exclusively double dry hopped with over 5 lb per barrel of Citra, for a beer bursting at the seams with aromas of tropical mango, lemonade, and bright citrus.
You won’t have to fend off any bears to get the huckleberries in this cider. Northwest berries come together with a touch of lemon for a refreshing combination of sweet and tart.
A nutty, chocolaty, caramel porter, complemented by the addition of creamy peanut butter flavor. It’s a true liquid peanut butter cup.
Whoopty Whoop American Hefeweizen created and brewed to help you get through the ups and downs of any wild ride. The late addition of lemon peel during fermentation gives the traditional wheat beer a pleasant citrus aroma with a slight tart finish. Enjoy this refreshing GABF gold medal winning beer! Show Less