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American Strong Ale which has a blend of five different malts: Two Row Pale, PNW Munich, PNW Vienna, and a touch of Flaked Rye, as well as Columbus, Crystal, Cascade, and French Strissel Spalt hops.
Belgian-style wheat ale, is a refreshing, medium-bodied, unfiltered Belgian-style wheat ale spiced with fresh coriander and orange peel for a uniquely complex taste and an uncommonly smooth finish.
Light, fruitful, slightly tart, very refreshing, Sonova Peach is our American Wheat ale with Peaches. Sonova Peach is lightly hopped, heavily “peached” and super easy to enjoy.
Lots of biscuity malt character from the best quality Scottish malted barley. Crystal malt add toffee and caramel taste and black malt contributes a crisp astringent balance. Challenger and Goldings hops add a fresh herbal and resin hop note as well as a refreshing bitter linger to balance with the sweet malt character.
gold medal at the 2010 world beer cup, gold medal at the 2013 north american beer awards. american style wheat beer. amber in color and dang tasty.
Carmel and Chocolate malts, lightly hopped with Oregon grown Crystal hops.
This beer was fermented using traditional Belgian Wit yeast, an unmalted wheat that gives this beer its haze and mouthfeel. The aroma is slightly fruity and if you can’t place the subtle spice, it’s the fresh orange zest and coriander added to the brew.