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240 lbs. of puréed strawberries are added to our base blonde ale for a refreshing summer favorite
What’s not to love about the scent of a beautiful floral bouquet? pFriem Japanese Lager features aromas of Shiso plum, fresh bread, and violet aromas, and sparkling notes of fresh green tea and wildflowers. Brewed with rice in the Japanese tradition, it’s an effervescent delight that smells like flowers and drinks like beer.
A gold-colored, light-bodied German-style beer with crisp, floral hop aroma.
The No. 1 Hefe-Weißbier in Germany and one of the world’s favourites. Naturally cloudy and shining silky gold in the glass under a really strong head of foam. At the first mouthful this Weißbier classic has a mild aroma of banana. Finer palates detect a trace of mango and pineapple and the balance between sweet and bitter. Beer connoisseurs appreciate the fine note of yeast and the mild but sparkling mix of aromas. It is a typical beergarden beer, which brings people together all over the world.
A bit of bitterness up front gives way to a clean, lasting malt finish.
Meteor? More like “meatier.” This mixed-fermentation sour blonde ale was aged in pinot noir barrels for a year, and dry-hopped with Belma and Citra. It showers you with waves of tart lemongrass, honeydew melon, and just a soupçon of funk. Oh, and it definitely doesn’t drink like 8%. Dangerous?
subtle herbal spiciness with a floral, crisp finish
Our hefe stays true to the German roots of this style with pronounced clove and banana flavors and shares the same Bavarian yeast strain as the oldest operating brewery in the world
The American tradition of balancing the malt complexity. It is slightly sweet with a creamy mouthfeel. The refreshing body has a crisp, clean finish and is a bit fruity and satisfying, perfect for those summer days whether it be on the river, by the pool, or just soaking in the sun.
This knockout of a beer is so named for the hop additions that give this great drinking ale that American twist. Four rounds of hops are added to the boil with the last addition at the knockout of the boil. A rich, creamy ale fermented at cool temperatures has a clean finish with hints of citrus. Medium-light bodied and ideally balanced for all tastes; make this a perfect beer when you want more. Fourth Round’s tempting light golden color, biscuit aroma, and smoothness go down effortlessly and often! Or maybe just four rounds…..