
NW style IPA named for the Pacific Lamrey which are indigenous to Oregon City’s Willamette Falls and harvested each year as part of a Native American ritual.

Coors beer, first introduced by Adolph Coors in April 1874, is brewed in the Rockies for a uniquely crisp, clean, and drinkable “Mile High Taste”.
coming soon

A refreshing wheat beer that favors hoppy notes over yeast character.

Temhota means “darkness” in Russian. This high-gravity Baltic-style porter is bottom fermented cold to give it a smooth lager-like finish while the combination of 8 carefully selected malts makes a distinctive and deceptive alcohol content. Notes of toffee, licorice, chocolate and dark fruit.

A malty delight, featuring 7 grains and Chinook & Idaho 7 hops.

A classic American-style porter named for Francis Pettygrove, winner of the historic coin toss in 1845. Smooth and drinkable with subtle notes of coffee and chocolate

Brewed with copious amounts of Mosaic, Citra & Eukanot hops. Finished with tangerine puree.

Brewed in the style of a West Coast common ale, this deceivingly easy drinking beer has a complex layer of 7 malts and an additional of locally produced honey to give it a smooth mouthfeel. Accented by Crystal, Cascade & a dry-hop addition of Eureka make this balanced “warmer” great company for the cold winter days ahead.

Light, crisp and refreshing. Brewed with 2-row pale malt, flaked rice & lightly hopped with Hersbrucker & Nugget.